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Riverbend Cattle Co. Rib Steak Bundle

Riverbend Cattle Co. Rib Steak Bundle

Regular price $266.50
Regular price Sale price $266.50
Sale Sold out

An exclusive assortment of our most flavorful, pasture-raised beef cuts, crafted to deliver unforgettable meals and bring the essence of Riverbend Cattle Co. to your table for the whole family to enjoy. This bundle is tailored for meat lovers seeking quality cuts perfect for grilling, roasting, and creating gourmet-inspired dishes at home.

Included in Your Bundle:

  • Rib Steaks (Approx. 2.5 lbs.): Thick, juicy, and well-marbled, rib steaks bring out a rich depth of flavor. Grill or pan-sear for the ultimate steak experience.
  • Sirloin Steaks (Approx. 1.5–2 lbs.): These lean yet flavorful steaks are excellent for marinating and quick-cooking on the grill, ideal for a weekday dinner with a touch of indulgence.
  • Diced Beef (2 Packs): Conveniently pre-cut for stews, soups, or hearty chili, these tender beef chunks make it easy to craft a warm, comforting meal.
  • London Broil (1 Large - appx 2.25 lbs.): A larger, versatile cut with robust flavor, best enjoyed marinated and grilled or broiled, then sliced thinly for sandwiches, salads, or main dishes.
  • Ground Beef (4 Packs): Our premium ground beef is full of rich, beefy taste, perfect for creating family favorites like burgers, tacos, or pasta sauces.

Serving Suggestions:

  • Rib Steaks: Simply season and grill over high heat, letting each side sear for a perfect crust and juicy center.
  • Sirloin Steaks: Marinate briefly, then grill to medium-rare. Slice thinly for salads, tacos, or grain bowls.
  • Diced Beef: Slow-cook for hours with vegetables, herbs, and broth for a savory stew, or skewer and grill for kebabs.
  • London Broil: Marinate overnight, grill to medium-rare, and slice thinly against the grain for tender, flavorful bites.
  • Ground Beef: Use in everything from classic burgers to meatloaf or flavorful pasta sauces.

By choosing the Rib Steak Bundle, you’re not only bringing top-quality, pasture-raised beef into your kitchen but also supporting a local ranch that values tradition, stewardship, and community.

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  • Order Online

    Order online to have it delivered right to your door. We ship every Tuesday & Wednesday! This is to guarantee your order won’t be delayed over the weekend and the products arrive at the correct temperature.

  • Come Out To The Ranch

    Come see us & pick up your order. We are open on Fridays from 2-6PM & Saturday 10AM-4PM for people to just stop in. If you can’t make it during those times, just give us a call and we’ll arrange a time that works for you!

  • At the Market

    We go to the Hyde Park Market on the first Sunday of every month. Either stop by and shop the selection we have at the market, or pre-order in our online store.

Shipping Meat

You can have your meat shipped to the following states:

Florida, Georgia, Alabama, South Carolina, North Carolina, Missouri, Arkansas, Louisiana, Mississippi, Tennessee, Kentucky, Virginia, West Virginia, Maryland and Delaware.