Flat Iron Steak
sold out
Flat Iron Steak
$19.00
Petite Steaks: 8 ounces
Medium Steaks: 12 ounces
Size:
Also known as the petite steak, or boneless top blade steak. Cut from the shoulder area, this steak is considered the second most tender cut. Extremely flavorful, well-marbled, and perfect for grilling!
*We strongly recommend ordering at least 6 lbs of beef total per order, to ensure beef remains frozen through delivery.